Chef Steve’s Pumpkin Curry

Chef Steve’s Pumpkin Curry

Edition 18 | Fall 2019 Chef Steve’s take on curry Story by Steve NortonPhoto by Estefania Cavazos The culinary industry is flourishing with people from the disability community. There are numerous organizations providing culinary skills training programs to...
The Culinary Cure

The Culinary Cure

Edition 16 | Spring 2019 Relearning the art of cooking after a stroke Story by Steve NortonPhoto by Estefanía Cavazos Creating culinary art with food was my first love, it has always been an escape and a way to make people happy. In 2006, I was diagnosed with...
Farm Fresh and Within Reach

Farm Fresh and Within Reach

Edition 15 | Winter 2019 Steve Norton Explores Downtown Phoenix’s Open Air Market Story by Kade Garner Photo by Kade Garner The morning is as crisp as the fruits and vegetables piled on crates and boxes at the vendors’ stands. Yellow, purple, red and green produce...